a dining table set for a wedding reception at Duke Mansion

Daytime Corporate Event Menu

Discover our thoughtfully curated menus designed to enhance your corporate meetings and events. From delightful breakfast selections to exquisite plated lunches, vibrant buffets, and refreshing snack breaks, our offerings cater to a range of dietary preferences and ensure a memorable dining experience for your guests. Explore our comprehensive beverage options and top-notch audio-visual services to create a seamless and successful event. Let us elevate your corporate gatherings with our exceptional culinary creations and impeccable service.

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Daytime Corporate Meeting Menu

Spring / Summer 2026

GUIDELINES Maximum of two entrée selections permitted for your entire group not including dietary restrictions

PLATED EVENTS Menu prices are subject to a 24% service charge and an 8.25% sales tax will be applied to all food and beverage

DIETARY CODE GF – Gluten Friendly DF – Dairy Free V – Vegetarian DFO – Dairy Free Option Available


BREAKFAST DISPLAYS

Breakfast Served With Assorted Fruit Juices, Coffee & Hot Tea

CONTINENTAL BREAKFAST $30/PP

  • Vanilla Yogurt Parfait with Fresh Fruit & Granola
  • Seasonal Fruit Display & Whole Fruit
  • Wheat Bread, Fresh Bagels, Healthy Choice Muffins, Fruit Preserves
  • House Power Bars with Nuts, Oats, Dried Fruits

DELUXE BREAKFAST $38/PP
Hot Entree Options (choice of 1)

  • BREAKFAST SANDWICHES: American cheese and scrambled eggs on croissant choice of: bacon, ham or turkey bacon
  • PERSONAL QUICHE: sun-dried tomato, aged white cheddar, spinach
  • BREAKFAST WRAP: scrambled eggs, cheddar cheese, sausage
  • Salsa & Sour Cream

Sides

  • Vanilla Yogurt Parfait with Fresh Fruit & Granola
  • Seasonal Fruit Display & Whole Fruit
  • Apple-Wood Smoked Bacon or Turkey Sausage
  • Home-Style Potatoes or Grits
  • Baked Pastries, Muffins, Breakfast Breads

PLATED LUNCH

Plated Lunches Served With Iced Water & Iced Tea

ENTREE SALADS
includes choice of dessert

  • Garden Salad (V, GF, DFO): garden greens, tomatoes, hard boiled eggs, cucumber, cheddar, creamy herb dressing $28/PP
  • Salad Trio: roasted chicken salad, seasonal fresh fruit, pasta salad on fresh greens $30/PP
  • Strawberry Fields Grain Bowl: red quinoa or farro, baby spinach, roasted beets, pickled red onion, sliced strawberries, crumbled goat cheese, pecan praline, and strawberry balsamic vinaigrette $34/PP

PROTEIN ENHANCEMENTS

  • Grilled Chicken +$6/PP
  • Pan Seared Shrimp +$8/PP
  • Blackened Salmon +$10/PP
  • Skirt Steak +$10/PP

ENTREE HANDHELDS
includes house chips, seasonal fruit, and choice of dessert

  • Chicken Caesar Wrap: grilled chicken, crisp romaine lettuce, parmesan dressing, tortilla wrap
  • Miss Charlette’s Chicken Salad: shredded lettuce, thinly sliced tomato, croissant
  • Grilled Chicken BLT: thin sliced tomato, crisp lettuce, bacon, aioli, telero
  • Tuscan Turkey: lettuce, red pepper aioli, mozzarella, tomato, wheat bread
  • Hot Rueben: pastrami, sauerkraut, swiss cheese, thousand island, marble rye
  • BBQ Portobello Wrap (V, DFO): pickled slaw, provolone

$36/PP


FORMAL PLATED LUNCH

Plated Lunches Served With Iced Water & Iced Tea

2-COURSE MEAL
Entree + Choice of Starter or Dessert

ENTREES
SELECT UP TO TWO

  • Citrus Chicken (GF): basil couscous, roasted carrots, pepper-infused jus $46/PP
  • Herb Roasted Chicken (GF, DF): broccolini, wild rice, natural jus $44/PP
  • Salmon Piccata: herb mashed potatoes, asparagus $56/PP
  • Blackened White Fish: roasted fingerling potatoes, garlic broccolini, sweet chili butter $60/PP
  • Steak Frites (GF): wagyu skirt steak, seasonal vegetable, au poivre sauce $58/PP
  • Succotash Risotto (V, GF, DFO): corn, okra, cherry tomato confit $40/PP
  • Fried Eggplant (V): yellow curry chickpeas, carolina gold rice, grilled okra, pepper jelly $40/PP

STARTERS
Choice One of Starter or Dessert

  • Shaved Brussels & Kale Caesar: shaved parmesan, cornbread croutons, roasted garlic caesar dressing
  • Strawberry Arugula Salad (V, GF): arugula & mix, goat cheese, pistachios, shaved fennel, orange blossom vinaigrette
  • Butter Lettuce & Berry Salad (GF): radish, candied pecans, pickled shallots, feta, blueberry champagne vinaigrette

PLATED DESSERTS
DESSERT
Choice One of Starter or Dessert

  • Chilled Chocolate Fondant: salted butter caramel sauce
  • Raspberry Mille-Feuille: bourbon vanilla bean cream, white chocolate matcha sauce
  • Mango Passion Fruit Cheesecake: peach marshmallows
  • Lemon Creme Brule (GF): blueberry cluster
  • Asheville Earl Grey Tea Cheesecake: bergamot sesame tuile, blackberry sauce
  • Red Berry Panna Cotta: fresh berries
  • Cherry Clafoutis: pistachio chantilly
  • Caramel Ice Cream Bar: milk chocolate macadamia nut
  • Strawberry Rhubarb Tart: frangipane, fresh strawberries

Coffee & Hot Tea Service Included With Dessert

Upgrade to a 3-Course Lunch

  • +$12/PP

LUNCH BUFFETS

Lunch Buffets Served With Iced Water & Iced Tea

Midday Market $40/PP
minimum of 10 guests
SANDWICHES
(select 3)

  • Turkey & Provolone on Wheat
  • Ham & Cheddar on Sourdough
  • Chicken Salad on Croissant
  • Roast Beef & Swiss on Rye
  • Veggie Wrap

TOPPING BAR

  • Lettuce
  • Tomato
  • Pickles
  • Onion
  • Assorted Condiments

SIDES

  • Pasta Salad
  • House-Made Chips
  • Assorted Cookies

Greens & Grains $47/PP
SOUP
(select 1)

  • Classic Tomato
  • Loaded Potato
  • Golden Summer Corn Chowder

BUILD-YOUR-OWN SALAD
Lettuce
(select 2)

  • Chopped Romaine
  • Mixed Greens
  • Kale
  • Baby Spinach

Toppings
(select 5)

  • Tomatoes
  • Fried Black Eyed Peas
  • Cucumber
  • Carrots
  • Fresh Blueberries
  • Nuts
  • Hard Boiled Eggs
  • Edamame
  • Crispy Shallots
  • Cheese (goat, feta, or cheddar)

Dressing
(select 2)

  • House Ranch
  • Lemon Vinaigrette
  • Raspberry Vinaigrette
  • Honey Balsamic

SANDWICHES
(select 3)

  • Chicken Salad on Croissant
  • Caesar Chicken Wrap
  • Mediterranean Wrap
  • Turkey & Brie with Strawberry Preserve on Multigrain
  • Tomato & Herbed Goat Cheese on Sourdough – basil pesto, baby spinach, balsamic glaze

DESSERT

  • Assorted Cookies & Brownies

Signature Fare $57/PP
SALAD
(select 1)

  • Duke Mansion House
  • Shaved Brussels & Kale Caesar
  • Classic Cobb

ENTREE
(select 2)

  • Herb Roasted Chicken
  • Flat Iron Steak
  • Lemon Herb Shrimp
  • Blackened Salmon

SIDES
(select 2)

  • Asparagus
  • Broccolini
  • Green Beans
  • Carrots
  • Wild Rice
  • Whipped Potatoes
  • Mac & Cheese

DESSERT

  • Vanilla Bean Cheesecake
  • Gluten Free Chocolate Cake

Season’s Best $65/PP
STARTERS
(select 1)

  • White Bean & Kale Soup
  • Strawberry Arugula Salad

ENTREES
(select 2)

  • Ginger Glazed Short Ribs
  • Lemon-Thyme Roasted Chicken
  • Chimichurri Salmon
  • Grilled Portobello & Farro Stack

SIDES
(select 2)

  • Carolina Gold Rice Pilaf
  • Herbed Couscous with Grilled Vegetables
  • Summer Squash & Zucchini with Pine Nuts
  • Blistered Green Beans & Shallots

DESSERT
(select 2)

  • Crispy Cream Puff
  • Chef’s Choice Cheesecake
  • Fudgy Brownie Petit Four
  • Panna Cotta with Summer Berries

SNACK BREAKS & REFRESHMENTS

  • Afternoon Bites $16/PP: Housemade Chips, Salty Snacks, Chocolate Candy, Signature Homemade Cookies, Assorted KIND Bars
  • Chocoholics $18/PP: Assorted Candy Bars, Chocolate Dipped Fruit, Display Chocolate Dipped, Fresh Cookies and Homemade Brownies
  • Take Me Out To The Ball Game $20/PP: Fresh Popcorn, Soft Pretzel Bites with Mustard Sauce, Beer Cheese +$2/PP, Salty Peanuts, S’mores Brownie Bar

BEVERAGE STATION
$16/PP (4 hours)
$24/PP (8 hours)

  • Freshly Brewed Regular Coffee
  • Decaffeinated Coffee
  • Hot Herbal Teas
  • Sodas
  • Duke Mansion Bottled Water

A LA CARTE BEVERAGES

  • Regular & Decaffeinated Coffee $45/Per Gallon
  • Assorted Fruit Juices $3/Each
  • Bottled Water $3/Each
  • Canned Sodas $3/Each
  • Iced Tea $35/Per Gallon
  • Lemonade $37/Per Gallon

AUDIO VISUAL

  • LCD Projector & Screen Package $200
  • 70″ LED Television $200
  • Podium $25/Each
  • Podium with Gooseneck Microphone $75/Each
  • Wireless Handheld Microphone $85/Each
  • Flipchart with Pads & Pens $25/Each
  • Easels $10/Each
  • Polycom Speakerphone $85/Each (up to 10 people)